Master of Science in Public Health Nutrition
Program Description
The Master of Science in Public Health Nutrition at Western Sydney University equips students with advanced knowledge in nutrition policy, population health, and dietary interventions. Students gain practical experience through research projects, community programs, and applied studies. Graduates are prepared for careers in public health, nutrition consultancy, health promotion, and policy development.
Program Requirements
Language Requirements
| Test | Overall Score | Listening | Reading | Writing | Speaking |
|---|---|---|---|---|---|
| IELTS | 6.5 | 6.0 | 6.0 | 6.0 | 6.0 |
| PTE - A | 65.0 | 65.0 | 65.0 | 65.0 | 65.0 |
| TOEFL | 90.0 | 27.0 | 24.0 | 23.0 | 24.0 |
Academic Scores
| Scale | Minimum Score Required |
|---|---|
| GPA Scale (0-4.00) | 2.40 |
Program Intakes
| February, 2026 |
|---|
| March, 2026 |
| July, 2026 |
| October, 2026 |
| November, 2026 |
| February, 2027 |
| March, 2027 |
| July, 2027 |
| October, 2027 |
| November, 2027 |
Recommended Programs
1 year
On Campus
February, March, July, October, November
Health and Medicine
1 Year
On Campus
February, March, July, October, November
Health and Medicine
1 Year
On Campus
February, March, July, October, November
Health and Medicine
