Program Description
The Bachelor of Science in Nutrition at Miami University provides a science-based understanding of food, health, and human nutrition. Students gain hands-on experience through labs, research, and internships while developing skills in diet planning and wellness. The program prepares graduates for careers in healthcare, community nutrition, and wellness industries, or for advanced study in nutrition and dietetics.
Program Requirements
Language Requirements
| Test | Overall Score | Listening | Reading | Writing | Speaking |
|---|---|---|---|---|---|
| IELTS | 6.5 | 0.0 | 0.0 | 0.0 | 0.0 |
| PTE - A | 53.0 | 0.0 | 0.0 | 0.0 | 0.0 |
| TOEFL | 80.0 | 0.0 | 0.0 | 0.0 | 0.0 |
| Duolingo | 110.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Specializations Available
| Nutrition |
Program Intakes
| August, 2026 |
|---|
| September, 2026 |
| January, 2027 |
| August, 2027 |
| September, 2027 |
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