Program Description
Bachelor of Nutrition Science in Dietetics Pathway This program provides a strong foundation in human nutrition, food science, and clinical dietetics, preparing students for further postgraduate accreditation as dietitians. With placement opportunities in community health, food industry, and research settings, learners gain real-world experience in dietary counselling and nutrition planning. Graduates can progress toward careers in clinical dietetics, public health nutrition, food policy, and health advisory roles.
Program Requirements
Language Requirements
| Test | Overall Score | Listening | Reading | Writing | Speaking |
|---|---|---|---|---|---|
| IELTS | 6.0 | 6.0 | 6.0 | 6.0 | 6.0 |
| PTE - A | 54.0 | 48.0 | 48.0 | 48.0 | 48.0 |
Academic Scores
| Scale | Minimum Score Required |
|---|---|
| GPA Scale (0-4.00) | 2.60 |
Program Intakes
| March, 2026 |
|---|
| July, 2026 |
| November, 2026 |
| March, 2027 |
| July, 2027 |
| November, 2027 |
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