Bachelor of Nutrition Science (Honours)
Program Description
This honours program enhances advanced knowledge in human nutrition, food science, and health research with a strong focus on scientific investigation. Students undertake a supervised research project and gain valuable exposure through industry-based learning. Graduates can pursue careers in nutrition research, public health promotion, food and health consultancy, or progress to postgraduate study in dietetics or related health fields.
Program Requirements
Language Requirements
| Test | Overall Score | Listening | Reading | Writing | Speaking |
|---|---|---|---|---|---|
| IELTS | 6.0 | 6.0 | 6.0 | 6.0 | 6.0 |
| PTE - A | 54.0 | 48.0 | 48.0 | 48.0 | 48.0 |
Academic Scores
| Scale | Minimum Score Required |
|---|---|
| GPA Scale (0-4.00) | 2.60 |
Program Intakes
| March, 2026 |
|---|
| July, 2026 |
| November, 2026 |
| March, 2027 |
| July, 2027 |
| November, 2027 |
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