Program Description
The Master of Economics and Resource Policy in Global Food and Agribusiness at the University of Adelaide equips students with advanced skills in agricultural economics, food systems, and global trade policy. Through hands-on projects, industry collaborations, and practical training, students gain expertise in agribusiness management, resource policy, and sustainable food production. Graduates are prepared for careers as agribusiness analysts, policy advisors, resource economists, or consultants in government, international organisations, and the food industry.
Program Requirements
Language Requirements
| Test | Overall Score | Listening | Reading | Writing | Speaking |
|---|---|---|---|---|---|
| IELTS | 6.5 | 6.0 | 6.0 | 6.0 | 6.0 |
| PTE - A | 64.0 | 0.0 | 0.0 | 0.0 | 0.0 |
| TOEFL | 79.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Academic Scores
| Scale | Minimum Score Required |
|---|---|
| GPA Scale (0-4.00) | 2.81 |
Program Intakes
| February, 2026 |
|---|
| March, 2026 |
| July, 2026 |
| February, 2027 |
| March, 2027 |
| July, 2027 |
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